A True Espresso Icon
Few espresso machines have influenced coffee culture as profoundly as the Faema E61.
First introduced in 1961, the E61 revolutionised espresso preparation through the introduction of the thermosyphon heating system and mechanical pre-infusion. Today, the Faema E61 Legend faithfully recreates the iconic styling of the original machine while incorporating modern reliability, safety systems, and commercial performance.
Featuring polished stainless steel panels, illuminated side logos, traditional lever-style controls, and classic Faema aesthetics, the E61 Legend is designed for businesses that want to combine exceptional coffee with visual impact.
Key Features
✔ Available in 1 Group, 2 Group & 3 Group Models
✔ Legendary E61 Design
✔ Traditional Heat Exchange System
✔ Thermosyphon Technology
✔ Mechanical Pre-Infusion System
✔ Automatic Boiler Refill
✔ Electronic Water Level Control
✔ Dual Steam Wands
✔ Hot Water Outlet
✔ High-Capacity Copper Boiler
✔ Stainless Steel Bodywork
✔ Raised Group Heads
✔ Traditional Barista Workflow
✔ Commercial Rotary Pump
✔ LED Illuminated Faema Logo
✔ Made in Italy
The Original E61 Technology
The E61 was the first espresso machine to utilise a thermosyphon circulation system, providing unprecedented temperature stability.
The system continuously circulates hot water through the brewing groups, maintaining consistent extraction temperatures throughout service.
Benefits include:
- Improved espresso consistency
- Enhanced flavour extraction
- Stable brew temperatures
- Better shot repeatability
- Reliable performance during busy periods
Mechanical Pre-Infusion
One of the defining features of the E61 group is its mechanical pre-infusion system.
Before full brewing pressure is applied, water gently saturates the coffee puck, helping to:
- Improve extraction uniformity
- Reduce channeling
- Enhance crema quality
- Increase flavour clarity
- Improve shot consistency
This technology remains a favourite among professional baristas worldwide.
Timeless Italian Design
The E61 Legend stays true to the styling of the original machine while integrating modern commercial features.
Design highlights include:
- Mirror-polished stainless steel body
- Illuminated Faema eagle logo
- Retro-inspired side panels
- Traditional control layout
- Premium metal detailing
- Elevated group design
The result is a machine that becomes the focal point of any coffee bar.
Commercial Performance
While inspired by the original E61, the Legend is built for modern commercial environments.
Suitable for:
- Specialty Coffee Shops
- Artisan Cafés
- Restaurants
- Hotels
- Bakeries
- Coffee Roasteries
- Hospitality Venues
- Premium Beverage Concepts
The E61 Legend combines vintage styling with modern reliability and productivity.
General Technical Specifications
| Specification | Details |
|---|---|
| Machine Type | Traditional Commercial Espresso Machine |
| Boiler System | Heat Exchange |
| Brewing Technology | Thermosyphon |
| Pre-Infusion | Mechanical |
| Pump Type | Rotary Pump |
| Boiler Fill | Automatic |
| Water Supply | Mains Fed |
| Construction | Stainless Steel |
| Steam Wands | 1–2 Depending on Model |
| Hot Water Outlet | Yes |
| Cup Warmer | Yes |
| Origin | Italy |
Why Choose the Faema E61 Legend?
The Faema E61 Legend is more than a commercial espresso machine—it is a piece of coffee history. Combining legendary E61 brewing technology, mechanical pre-infusion, thermosyphon stability, and timeless Italian design, it offers café owners and baristas a machine that delivers both outstanding coffee and exceptional visual appeal.
For businesses seeking authenticity, heritage, and proven espresso performance, the E61 Legend remains one of the most desirable traditional espresso machines available.
Frequently Asked Questions
What makes the Faema E61 Legend special?
The E61 Legend is based on the original Faema E61, one of the most influential espresso machines ever produced and the first to introduce thermosyphon brewing technology.
What models are available?
The Faema E61 Legend is available in 1 Group, 2 Group, and 3 Group configurations.
Does the E61 Legend use pre-infusion?
Yes. The machine incorporates the traditional E61 mechanical pre-infusion system.
What is thermosyphon technology?
Thermosyphon circulation continuously moves hot water through the group heads to maintain stable brewing temperatures.
Is the E61 Legend suitable for specialty coffee shops?
Yes. Its temperature stability and pre-infusion system make it highly popular among specialty coffee operators.
What type of boiler system does the E61 Legend use?
The machine uses a commercial heat exchange boiler system.
Does the machine connect directly to mains water?
Yes. All E61 Legend models are designed for direct mains water connection.
Is the machine suitable for high-volume coffee service?
The 2 Group and 3 Group versions are specifically designed for busy commercial environments.
Does the E61 Legend have steam wands?
Yes. The machine includes professional steam wands for milk preparation.
Where is the Faema E61 Legend manufactured?
The E61 Legend is manufactured in Italy by Faema.




