The Mazzer Kold S Electronic Coffee Grinder is designed for high-throughput espresso environments where consistency, speed, and thermal control are essential. With its sleek, modern design and advanced engineering, Kold S preserves coffee flavour by minimising heat and retention — making it ideal for specialty cafés, third-wave coffee shops, and busy baristas.
-
Precision & Temperature Control
Thanks to its belt-driven transmission, low RPM motor, and double fan cooling system, the Kold S keeps your grounds cool even during extended grinding. This design protects delicate aromatics and preserves flavour quality. -
Fast & Consistent Dosing
The Kold S is one of Mazzer’s fastest grinders: it can grind 5 g in just 1 second at 50 Hz, or 6 g in 1 second at 60 Hz, making it extremely efficient during peak hours. -
Conical Burrs
Equipped with 71 mm conical burrs (ref. 186C / 187C), all made in Italy by Mazzer, this grinder offers a particle distribution profile that is well-suited for espresso, supporting clarity and consistency. -
Grind Flow Control (GFC)
Features a Grind Flow Control system — a removable aluminium outlet insert with three interchangeable wire dampers (AntiClumping, AntiDust, Hybrid) to tailor your grind flow according to bean origin, roast level, or environmental conditions. -
Highly Accurate Adjustment
The Kold S has a micrometric adjustment knob with a lap counter to precisely track your grinding settings for consistent repeatability. -
User‑Friendly Dosing
It includes a fully adjustable portafilter holder for hands-free grinding, plus on-demand electronic dosing activated via the portafilter. -
Low Retention & Easy Cleaning
Designed for minimal coffee retention, this grinder also has an easy-to-clean grinding chamber that preserves your grind calibration even after maintenance. -
IoT-Enabled
Built-in IoT functionalities let you monitor usage statistics, maintenance alerts, and grinding data in real-time — valuable for quality control and barista workflow optimization.
Key Features
-
71 mm Italian-made conical burrs
-
Belt-driven transmission + low RPM motor to reduce heat
-
Double fan cooling system
-
Micrometric grind adjustment with lap counter
-
Grind Flow Control system with interchangeable dampers (AntiClumping, AntiDust, Hybrid)
-
On‑demand electronic dosing with portafilter-activated control
-
3 programmable time settings
-
IoT connectivity for data & maintenance
-
1.5 kg hopper capacity
-
Durable aluminium die-cast body
Technical Specifications
| Specification | Detail |
|---|---|
| Use | On Demand (espresso) |
| Version | Electronic |
| Power | 800 W |
| Grinding Adjustment | Micrometric |
| Burrs | Conical, Ø 71 mm (186C / 187C) |
| Weight | 30 kg |
| RPM | 420 rpm @ 50Hz / 500 rpm @ 60Hz |
| Body Material | Aluminium die-cast |
| Hopper Capacity | 1.5 kg |
| GFC System | 3 dampers: AntiClumping / AntiDust / Hybrid |
| Cooling System | Belt-driven + Double fan |
| Output | High |
| Extraction Method | Espresso |
| Recordable Time Settings | 3 |
| Dimensions (mm) | 215 (W) × 310 (D) × 700 (H) |
Why Choose the Mazzer Kold S?
-
Preserves coffee quality: Thermal management system protects beans from heat-induced flavour degradation.
-
Ultra-fast dosing: Perfect for busy bars — delivers dose very quickly with high consistency.
-
Customisable flow: GFC with interchangeable dampers gives control over how grounds flow, reducing clumping or dust.
-
Tuned for performance: Conical burrs deliver excellent extraction, and micrometric tuning helps dial in precisely.
-
Smart & connected: IoT tracking helps monitor usage, schedule maintenance, and optimise workflows.
-
Built to withstand workload: Heavy-duty build and high hopper capacity make it reliable in high-volume commercial settings.













